PARIS SAYS, “BIENVENUE!” TO IUNS-ICN 2025
Jacques Delarue
The SFN is a learned society organized as an association under the law of 1901, recognized as being of public utility, which deals with nutrition in a transdisciplinary and sustainable manner. It is thus a place of exchange between all disciplines related to food and nutrition at both national and international levels. It brings together experts from the public and private sectors whose dialogue leads to advances in public health.
Jacques Delarue
The SFN is a learned society organized as an association under the law of 1901, recognized as being of public utility, which deals with nutrition in a transdisciplinary and sustainable manner. It is thus a place of exchange between all disciplines related to food and nutrition at both national and international levels. It brings together experts from the public and private sectors whose dialogue leads to advances in public health.
Vanessa Cottet
The FFN is an association of law 1901, created in 2016 whose purpose is to contribute to the training, information and continuous professional development of all professionals concerned with Food and Nutrition :
• to contribute to research in all fields related to Food and Nutrition, particularly in biology, physiology, public health, animal nutrition, human and social sciences.
• to issue scientific opinions and recommendations.
• to be an organ of communication and a source of information for the general public.
• to be a privileged interlocutor of the public authorities for any subject concerning Food and Nutrition.
